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Summary

Prep Time 30 mins
Total Time 1 hr 30 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Mature Cheese Pastry
Mature Cheese Pastry
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Instructions

  1. Knead all ingredients (except egg yolks, caraway seeds, sesame seeds and poppy seeds) and refrigerate for one to two hours.
  2. Roll out in portions (approx. 4-6 mm thick).
  3. Cut out cookies and brush with egg yolk.
  4. Scatter caraway seeds, sesame seeds and poppy seeds on top.
  5. Bake at 200 ° C for 8-10 minutes.