Summary
Ingredients
Instructions
- Cut the melon into bite-sized pieces and place in a punch bowl.
- Prepare with a bottle of mead, leave to steep overnight.
- Before serving, add the remaining mead and sparkling wine.
- If you don`t like it that much, you can replace a bottle of mead with a bottle of mineral water.
- If you like it stronger, you can add bear catch (honey schnapps) to the melon.
- This Metbowle is always a hit at our medieval parties. Very refreshing and wholesome!