Go Back
Print
Recipe Image
Summary
Prep Time
20 mins
Total Time
20 mins
Course
Main Course
Cuisine
European
Servings (Default: 15)
Ingredients
1
kg beef
1
kg pork
1
kg minced meat, mixed
1
kg beef jerky, smoked streaky bacon
1
kg tomato (s), without peel
1
kg onion (s)
1
kg paprika (s), colored
4
bottles sauce, (gypsy sauce)
Meat Pot
Print Recipe
Pin Recipe
Instructions
Cut the meat into bite-sized pieces. Dice the onions and peppers. Layer all ingredients except the gypsy sauce in a roasting pan and fry in the oven at 200 ° C for 1 1/2 hours. Then season with gypsy sauce and fry again for 1/2 - 3/4 hour.