Go Back


Prep Time 15 mins
Total Time 15 mins
Course Main Course
Cuisine European
Servings (Default: 2)


Meatballs or Meatballs with Cheese
Meatballs or Meatballs with Cheese
Print Recipe Pin Recipe


  1. Mix the minced meat, breadcrumbs, egg, cheese and stock powder. Season to taste with salt, pepper, curry powder and paprika powder.
  2. Shape even dumplings and press flat. Heat the pan in an oil and fry the meatballs or meatballs in the pan on both sides until brown. Then remove from the pan and drain well on paper towels.