Summary

Ingredients

• 4 chicken breasts
• 2 cloves garlic
• 2 teaspoons, heaped paprika powder, noble sweet
• 1 teaspoon salt
• 1 teaspoon pepper, freshly ground
• 1 teaspoon rosemary, rubbed
• 1 teaspoon, heaped herb mixture, Mediterranean
• 1 dash olive oil

Print Recipe Pin Recipe

Instructions

1. Mix paprika powder, salt, pepper, rosemary, and Mediterranean herb mixture together. Squeeze the 2 garlic cloves and mix with the olive oil. Pat the 4 chicken breasts dry, coat thoroughly with the marinade, and refrigerate for at least 12 hours.
2. Preheat the oven to 180°C (356°F) with top and bottom heat.
3. Place the marinated chicken breasts in an oven-safe saucepan or baking dish. Add some olive oil. Bake in the preheated oven for 30 minutes until the internal temperature reaches 74°C / 165°F.