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Summary
Prep Time
20 mins
Total Time
20 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
200
g watermelon (s)
1
sprig basil
Ice cubes
1
liter chilled water
Melon and Basil Water
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Instructions
Cut the watermelon into large cubes and press the basil down a little. Put everything in a large carafe or jug. Top up with a liter of water and the ice cubes. Fill into tall glasses to drink.