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Summary

Prep Time 30 mins
Total Time 12 hrs 30 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Melon Punch
Melon Punch
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Instructions

  1. Portion the melons into small balls, removing the stones. Now marinate the fruits with vodka, lemon juice, sugar and a dash of wine for at least 3 hours, even better overnight.
  2. Before serving, add the ice-cold wine and sparkling wine to the punch.