Summary

Ingredients

• 1 m Galia melon
• 100 g Serrano ham, approx., Thinly sliced

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Instructions

1. Cut open the melon, remove the stones and peel. Cut the melon into 3 x 3 cm pieces. Halve the ham slices and wrap them around the melon pieces.
2. Denny prepared this recipe as a starter on the show The Perfect Dinner - Day 1 on Lake Constance - on Monday, May 25th, 2020.