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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
300
g skimmed yourt
2
teaspoons honey
200
g honeydew melon (s)
200
g melon (s)
6
tablespoon oatmeal
Melons – Granola
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Instructions
Peel and core the melons and cut into bite-sized pieces. Mix the skimmed milk yogurt, honey, melon pieces and oatmeal in a bowl.