Summary

Ingredients

• 250 g butter
• 250 grams sugar
• 1 packet vanilla sugar
• 5 egg (s)
• 250 g flour
• 1 packet baking powder

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Instructions

1. Mix the butter, sugar and vanilla sugar until frothy. Gradually stir in the eggs. Mix in the flour and baking powder. Bake in a greased and crumbled bundt cake pan at 175 ° C for 50 - 60 minutes.