Summary

Ingredients

• 3 large egg (s)
• 6 slices bacon
• a bit salt
• some pepper
• some butter

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Instructions

1. First grease the muffin pan with a little butter, then place the bacon slices crosswise in the muffin pan. Then fill in one egg per mold and season with salt and pepper.
2. Bake in a preheated oven at 200 ° C for 12-20 minutes, depending on the degree of browning required.