Summary

Ingredients

• 3 tablespoon mustard
• 2 tablespoons oil
• 1 tablespoon lemon juice
• 1 tablespoon currant juice
• 1 pinch (s) salt
• sugar
• pepper
• 0.5 ½ cup sweet cream

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Instructions

1. Whisk mustard with oil, currant and lemon juice. Pour in sugar, pepper and gradually sweet cream.