Summary

Ingredients

• 100 g mustard
• 100 g suar
• 1 tablespoon salt
• 400 ml oil
• 100 ml vinegar
• 0.5 ½ lemon (s), add the juice
• 1 orange (s), the juice it
• 2 cloves garlic)

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Instructions

1. Mix the mustard, sugar and salt with a hand mixer. Gradually add the oil and vinegar and stir in. Add lemon and orange juice and finely chopped garlic cloves. Mix everything well with the hand mixer.
2. Bottled, the dressing can be kept in the refrigerator for several weeks.