Summary

Ingredients

• 2 tablespoon white wine vinegar
• 1 tablespoon water
• Mustard, approx. 1 - 2 teaspoon
• salt and pepper
• 1 tablespoon honey
• 5 tablespoon rapeseed oil
• 1 small onion (s) as required

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Instructions

1. Mix white wine vinegar with water, 1 - 2 teaspoons mustard, salt and pepper to taste and honey. Then fold in 5 tablespoons of oil. If necessary, cut 1 onion into small pieces and add.