Summary

Ingredients

• 150 grams flour
• 0.5 ½ pack baking powder
• 75 grams sugar
• 1 packet vanilla sugar
• 50 g chocolate flakes
• 4 egg (s)
• 75 g butter, melt
• 1 nectarine (s)

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Instructions

1. Mix the flour, baking powder, sugar and vanilla sugar together. Add the chocolate flakes, eggs and butter and stir well. Pour the batter into muffin cups.
2. For the topping, wash and stone the nectarines and cut them into narrow wedges. Distribute in a fan shape on the muffins. Bake at top / bottom heat about 180 ° C, hot air about 160 ° C or gas setting 2-3 for about 25 minutes. Let cool and dust with powdered sugar.