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Who doesn’t know about cheesecake? I think that everyone knows and many have probably tried it, but have you prepared this wonderful dessert at home? If not, be sure to cook and treat your loved ones!

Summary

Prep Time40 mins
Total Time4 hrs 40 mins
CourseDessert

No-bake Cheesecake with Ricotta Ingredients

No-bake Cheesecake with Ricotta
No-bake Cheesecake with Ricotta Print Recipe No-bake Cheesecake with Ricotta Pin Recipe

No-bake Cheesecake with Ricotta Instructions

  1. Grind the cookies and mix with melted butter, and then tamp them into a cheesecake mold. We put in the refrigerator for 40 minutes.
  2. Whip the cream with ricotta, sour cream, sugar, lime juice. Add gelatin (pre-soaked in cold water and then warmed up in a water bath) and blueberry jam. Mix everything.
  3. Fill the top with the filling and put it in the refrigerator for 4 hours.
  4. Top with a little blueberry jam.

Enjoy your meal!