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Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Non-alcoholic Christmas Punch
Non-alcoholic Christmas Punch
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Instructions

  1. Squeeze the citrus fruits and mix the juice with black tea and grenadine in a large saucepan. Add the spices and let it steep for at least half an hour over low heat.
  2. The punch tastes very fruity and so far nobody has missed the alcohol.