Summary

Ingredients

• 1 liter apple juice
• 1 liter grape juice, red
• 2 lemon (s)
• 1 orange (s)
• 6 carnation (s)
• 1 stick cinnamon
• 1 pinch (s) nutmeg

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Instructions

1. Put apple juice and grape juice in a large saucepan. Add the lemon and orange juice and the spices and bring to the boil. Let it steep for another 10 minutes over a low heat.