Summary

Ingredients

• 50 g nouat stick
• 1 ½ cup milk
• 2 cup / s coffee, filtered
• 30 grams sugar
• Whipped cream

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Instructions

1. Heat the milk, dissolve the nougat in it. Add the hot coffee.
2. Distribute the sugar evenly in four cups, top up with nougat coffee. Put a whipped cream on top and serve.