Summary

Ingredients

• 250 g butter
• 4 medium egg (s)
• 250 grams sugar
• 1 packet vanilla sugar
• 250 g flour
• 250 g hazelnuts, round
• 250 g quark
• 1 packet baking powder
• some rum
• possibly powdered sugar

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Instructions

1. Preheat the oven to 180 ° C.
2. Mix the ingredients one after the other to form a batter. Fill into the greased baking pan and bake for about 1 hour. Turn the cake out after 5 minutes and let it cool. Sprinkle with powdered sugar as desired.