Summary

Ingredients

• 3 apples
• 150 ml applesauce
• 100 g suar, brown
• 175 g oatmeal
• 50 g butter
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• Fat, for the shape

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Instructions

1. Peel, core and thinly slice the apples and place in a greased loaf pan, brush with the applesauce. Mix the remaining ingredients, except for the margarine, until they are nice and crumbly and pour onto the apples. Now distribute the margarine in flakes and bake in the oven at 180 ° C for about 30 minutes until the crust is crispy.
2. Tastes particularly good with vanilla ice cream.