Summary

Ingredients

• 500 g low-fat quark
• 500 g oat flakes, crunchy
• 3 egg (s)
• 2 sachets baking powder
• 1 teaspoon salt
• possibly fried onions or rosemary or lean ham cubes
• Fat for the shape

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Instructions

1. Mix all ingredients well and place in a greased loaf pan. Bake at 180 ° C (top / bottom heat) for approx. 50 minutes. Let the bread cool in the pan.