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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
2
tomato (s)
2
slices bread (rye)
50
g cottae cheese, 10% F.i.Tr.
Chives, cut into rolls
Open Bread with Cottage Cheese
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Instructions
Wash and slice tomatoes. Brush the bread with cottage cheese and top with tomato slices. Sprinkle with chives rolls.