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Summary
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Course
Baking
Cuisine
European
Servings (Default: 1)
Ingredients
150
grams flour
100
g suar
1
pinch (s) salt
1
pinch cinnamon
1
packet baking powder
200
g almonds, round
1
orange (s), juice it
1
orange (s), organic, grated zest it
1
cup sunflower oil, approx. 20 ml
4
egg (s)
Orange and Almond Muffins
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Instructions
Mix all dry ingredients. Stir in the eggs, oil, orange juice and zest.
Pour the batter into a 12-cup muffin pan and bake at 175 ° C for about 20 minutes.