Summary

Ingredients

• 4 blood orange (s), filleted, juice collected
• 2 tablespoon honey, more liquid
• 100 ml water

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Instructions

1. Bring the orange juice, honey and water to the boil, add the orange fillets and let stand over a low heat for 2 - 3 minutes.
2. Goes well with pancakes, crêpes and semolina slices.