Summary

Ingredients

• 1 scoop mozzarella
• 1 orange (s)
• some vanilla, ground
• Crema di balsamic vinegar
• salt
• some basil leaves

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Instructions

1. Drain the mozzarella and cut into slices. Distribute these evenly on 2 plates (for starters). Sprinkle with some ground vanilla. Fillet an orange and place the pieces on the mozzarella slices. Drizzle with balsamic cream and garnish with a few basil leaves.
2. If you want, you can put a pinch of salt on the mozzarella slices in front of the vanilla.
3. The dish could also be warmed up slightly in the oven before serving. It tastes warm and cold.