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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
1
cup oatmeal
1
½ cup water
some salt to taste
some milk, warm
Original Porridge
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Instructions
Put the oatmeal, salt and water in a saucepan, bring to the boil and stir continuously until the desired firmness. Pour onto a plate and pour warm milk over it.