Summary

Ingredients

• 8 tomato (s), (vine tomatoes)
• 200 g feta cheese
• 2 tablespoon olive oil
• 1 tablespoon oregano, dried
• salt and pepper
• basil
• oregano

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Instructions

1. Cut tomatoes into thick slices. Grease a baking dish. Cut the feta into large cubes. Put the feta cheese in the baking dish. On top of that the tomatoes. Salt and pepper well. Scatter oregano on top. Add olive oil. Bake in a preheated oven at 200 degrees for 20 minutes. After baking, decorate with basil and fresh oregano.