Summary

Ingredients

• 1 lime (s) or lemon
• 1 papaya
• 1 tablespoon sugar, brown
• 1 pinch cinnamon
• 300 g yourt
• 100 ml water, cold

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Instructions

1. Halve the lime or lemon and squeeze out. If necessary, cut one half into wedges to decorate and only squeeze out half the lime / lemon.
2. Halve the papaya and remove the seeds. Remove the pulp from the skin and drizzle with the lime / lemon juice.
3. Puree the papaya and sugar with a hand blender. Stir the cold water into the papaya puree.
4. Add yogurt and stir well. Stir in the cinnamon and immediately pour the puree into glasses. Decorate with a lime / lemon wedge if necessary.
5. And then enjoy it cool.