Summary

Ingredients

• 1 green pepper (s)
• 1 red pepper (s)
• 1 yellow pepper (s)
• 1 small onion (s), chopped
• Chives, cut into rolls
• 200 g sheep cheese
• 2 tablespoon sour cream
• 1 small clove garlic

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Instructions

1. Wash and core the 3 peppers, dice and place in a bowl. Add the chopped onion. Then add the sheep`s cheese and sour cream and mix with the bell pepper and onion. Finally, season with chives, garlic, salt and pepper.
2. Tastes delicious as a spread or for bruschetta. Or simply for dipping.