Summary

Ingredients

• 250 g cream quark
• 4 tablespoon cream, sweet
• 100 g cream cheese
• 0.5 ½ bunch parsley
• 1 bunch chives
• 1 onion (s)
• 1 clove garlic
• salt
• pepper

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Instructions

1. Chop the parsley, chives and onions (tastes best from your own garden), press the garlic. Mix all ingredients together and finally season with salt and pepper.
2. To:
3. Chicory, paprika strips, cucumber, carrots and everything else you can use to spoon the dip.