Summary

Ingredients

• 2 pear (s), ripe, juicy
• 250 ml orange juice, freshly squeezed
• 20 g iner, candied, cut into small pieces

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Instructions

1. Peel, halve and quarter the pears, remove the stalk and seeds. Cut a little and put in a blender. Add the freshly squeezed orange juice, cut the candied ginger into small pieces and add it as well. Now mix everything very well, fill into two glasses and serve.