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Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

Peasant Pan
Peasant Pan
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Instructions

  1. Slice the sausages and fry them in a pan. Add the vegetables and stew for 10 minutes.
  2. Whisk eggs with creme fraiche, chives rolls and cheese, pour over the vegetables and let set in the pan.