Summary

Ingredients

• 1 red pepper (s)
• 2 tomato (s)
• 1 small onion (s), mild
• 1 teaspoon oil, (garlic oil)
• 1 teaspoon vinegar
• 1 teaspoon herbs, mixed (frozen or fresh)
• salt and pepper
• some water

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Instructions

1. Wash and roughly dice the bell peppers. Wash the tomatoes too and then cut them into eighths. Peel the onion and dice it very finely. Put everything together in a bowl and mix thoroughly. Mix the garlic oil, vinegar and a little water. Add salt, pepper and herbs, pour over the pepper and tomato mixture in the bowl. Let it steep a little (about half an hour), then mix thoroughly and serve.
2. Crispy baguette slices go well with it.