Summary

Ingredients

• 1 sachet mint tea
• 1 cup hot water, approx. 200 ml - 250 ml
• 1 squirt lemon juice
• some ice cubes
• 3 peppermint leaves
• 1 small lemon wedge (s)

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Instructions

1. Place the mint tea bag in hot water and let it steep for 5 - 6 minutes. Let the tea cool down. Remove the tea bag.
2. Add the lemon juice and ice cubes. Garnish the iced tea with the mint leaves and the lemon wedge.