Summary

Ingredients

• 4 bags mint tea
• 1 liter water
• 1 bottle mango juice or mango nectar
• slice Orange
• Ice cubes
• mint

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Instructions

1. The day before, pour the hot water into the mint tea bags and let them steep for 5 minutes.
2. Let the tea cool down. Fill up the tea with the mango juice as desired and put in a cool place. Serve the iced tea in a glass with ice cubes, a slice of orange and a mint leaf.