Summary

Ingredients

• 500 ml milk
• 1 packet custard powder, vanilla
• 2 cans pineapple, pieces
• 2 packs vanilla sugar
• 100 g suar
• 200 ml cream

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Instructions

1. Cook a pudding from milk, sugar and pudding powder according to the instructions on the packet. Then immediately stir in the pineapple pieces with juice. After cooling, fold in the whipped cream and serve well chilled.