Summary

Ingredients

• 160 ml water
• 160 ml tomato (s), passed
• 450 g wheat flour
• 6 g dry yeast
• 1 clove garlic, finely mashed
• 1 teaspoon salt
• pepper
• oregano
• thyme
• basil

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Instructions

1. First put water and tomatoes in the bread maker. Then flour, salt, yeast, garlic and spices. Makes one 750 g bread. Program: normal / basic Browning: light