Summary

Ingredients

• 500g flour
• 1 point dry yeast
• 200 ml milk, lukewarm
• 80 g butter or mararine
• 1 egg (s)
• 0.5 teaspoon ½ sugar
• 1 teaspoon salt

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Instructions

1. It is best to melt the margarine in the warm milk. I heat both together in a vessel in the microwave. Put the flour in a bowl. Make a well, add the yeast and spread salt and sugar around the edge. Add egg and milk-margarine mixture. Mix everything with the dough hook until you have a soft but no longer sticky dough, possibly add flour or milk.
2. Then knead everything well and roll out on the greased baking sheet. Occupy now to your heart`s content. Bake in the oven for about 20 minutes on the highest setting or until the cheese on the pizza is golden brown.