Summary

Ingredients

• 250 g flour
• 3 egg (s)
• 75 ml milk, warm
• 125 g mararine
• 100 g suar
• 1 point baking powder
• 1 teaspoon cinnamon
• Butter, for the mold
• 6 piece (s) plums

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Instructions

1. Mix the margarine, sugar and egg until frothy. Add milk and stir until smooth. Mix flour with baking powder and cinnamon and stir into the liquid mass. Core the plums and cut into small pieces. Integrate into the dough. Grease the muffin pan and fill with batter. Bake at 180 degrees in a preheated oven for about 25 minutes