Summary

Ingredients

• 4 tablespoon oat flakes, e.g. easily melting
• 250 ml soy milk (soy drink), (soy drink natural / vanilla, soy rice drink or similar)
• 1 pinch (s) salt
• Sugar, e.g. cane sugar

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Instructions

1. Bring the oat flakes with the soy drink and salt to the boil, then remove from the heat and let soak for a few minutes. Then pour the porridge into a deep plate and sprinkle with sugar.
2. Tip: try different variants, such as with fresh berries, canned fruit such as mandarins and pineapple, applesauce or dried fruit.