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Summary

Prep Time 15 mins
Total Time 1 hr 6 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

Potato and Carrot Salad
Potato and Carrot Salad
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Instructions

  1. Boil the potatoes in their skins, peel them and cut them into slices. Wash, peel and grate the carrots. Boil the eggs hard, peel and dice them.
  2. Mix the potatoes and carrots with the mayonnaise in a salad bowl and season with salt and pepper.
  3. Hot sausages also taste particularly good.