Go Back

Potato casserole with tomatoes and cheese – easy, quick, and tasty!

Summary

Prep Time15 mins
Cook Time1 hr
Total Time1 hr 15 mins
CourseSide Dish
Servings (Default: 4)

Potato Casserole with Tomatoes and Cheese Ingredients

Potato Casserole with Tomatoes and Cheese
Potato Casserole with Tomatoes and Cheese Print Recipe Potato Casserole with Tomatoes and Cheese Pin Recipe

Potato Casserole with Tomatoes and Cheese Instructions

  1. For a casserole, cut the potatoes into thin circles. Egg (boiled), tomato, and sausage cut into cubes. Grate cheese and mix with mayonnaise.
  2. The first layer – spread the potatoes. The second layer – the layout of the sausage cubes. The third layer – we make a mesh of mayonnaise. The fourth layer – lay out the potatoes. The fifth layer is a mixture with cheese (you can add tomato cubes and sausages), sprinkle on top.
  3. Put the potato casserole with tomatoes and cheese in an oven preheated to 200 degrees for 1 hour.