Summary

Ingredients

• 600 grams flour
• 0.5 ½ cube yeast
• 300 ml milk
• 1 egg (s)
• 2 teaspoons salt
• 2 tablespoon sugar
• 90 g potato (s), mashed
• 10 tablespoon pumpkin seeds
• Grains, mixed

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Instructions

1. Knead the ingredients into a smooth dough and let rise.
2. Shape the dough into 20 balls of the same size and then place them in a pizza tray, for example. Brush the dough pieces with water and sprinkle with the grains. Let the dough rise for another 20 minutes.
3. Bake at 170 ° C for about 15-20 minutes.
4. Put a cup of water in the oven when baking.