Summary

Ingredients

• 8 medium potatoes, waxy
• 3 herring fillet (s), alternatively herring
• 1 apple
• 3 pickled cucumber (s)
• 0.5 ½ snake cucumber (n)
• 1 small onion (s)
• 400 g natural yourt
• 2 teaspoons mustard, medium hot
• salt and pepper

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Instructions

1. Put the potatoes in boiling water.
2. While the peeled potatoes are cooking, prepare the remaining ingredients. Cut the matjes, apple, cucumber and onion into cubes. Mix the yogurt with the mustard. Mix all ingredients and season well with salt and pepper.
3. When the potatoes are done, peel them, cut them into small pieces and stir in while they are still warm. Now let the salad stand a little and season again to taste.
4. Tips: You can also use Bismarck herring instead of herring.
5. Grandma made the salad with mayonnaise.
6. Maybe I`ll try my hand at homemade mayo again this year.
7. Of course there is also a sausage with this salad.