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Summary
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Course
Side Dish
Cuisine
European
Servings (Default: 4)
Ingredients
1
kg potato (s)
3
tablespoon oil
2
tablespoon rosemary
5
tablespoon parmesan
salt and pepper
Potatoes with Rosemary and Parmesan
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Instructions
Cut the potatoes into wedges or cubes. Combine all ingredients and cook in the oven at 180 ° C top / bottom heat for about 40 minutes.
Turn once at half time.