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If you’re looking for something new for breakfast, try the healthy and easy-to-make pumpkin casserole.

Summary

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
CourseSide Dish
Servings (Default: 2)

Pumpkin Casserole with Two Types of Cheese Ingredients

Pumpkin Casserole with Two Types of Cheese
Pumpkin Casserole with Two Types of Cheese Print Recipe Pumpkin Casserole with Two Types of Cheese Pin Recipe

Pumpkin Casserole with Two Types of Cheese Instructions

  1. Grate pumpkin and cheese on a coarse grater.
  2. Cut the broccoli into slices. Add to cheese and pumpkin. We also add corn and chopped greens.
    Pumpkin Casserole with Two Types of Cheese step 2
  3. We mix everything.
  4. Salt, pepper, add nutmeg, and flour. Mix again. Let stand for 5-10 minutes.
  5. Place in a greased baking dish. I have 2 portioned forms with a diameter of 10 cm. We send them to the oven for 10-15 minutes.
    Pumpkin Casserole with Two Types of Cheese step 5
  6. The pumpkin casserole is ready!

Enjoy your meal!