Summary

Ingredients

• 125 g rock candy, white
• 0.5 liter ½ tea, black (calmly strong)
• 2 large oranges, including the juice
• 1 large lemon, including the juice
• 1 bottle red wine
• 5 clove (s)
• 125 ml cognac (doesn`t have to be)

Print Recipe Pin Recipe

Instructions

1. Dissolve the rock candy in the hot tea. Mix the tea with orange juice, lemon juice, red wine and cloves and heat everything briefly. Add cognac if you like.