Sift the flour, mix with the quark, eggs, lemon juice and sugar. Heat some of the clarified butter or oil in a pan. Pour in the dough by tablespoon, flatten it a little and bake on both sides over low to medium heat until golden brown.
TIP:
The quark peppers with sugared berries, e.g., Serve strawberries, raspberries and blackberries or compote.
The quark peppers are sufficient as a dessert for 4 servings and as a sweet main meal for 2 servings (double the amount of ingredients for 4 servings).