Summary

Ingredients

• 1 kg apples
• 150 ml apple juice
• 1 pinch (s) cinnamon

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Instructions

1. Peel, core and quarter the apples and finely slice the quarters. Then put the apple juice in the microwave for about 10-15 minutes at 650 watts. If the apple slices are soft, they are coarsely pureed with the pinch of cinnamon to taste.
2. Tastes best warm, but can also be enjoyed cold.